• HEINEL Markus
    Oenologist Italy

Grown up in Munich, Germany and raised on Bavarian Cooking and Beer, he took his country roots and made them international. His love of travel and sense for adventure landed him in Stellenbosch, South Africa while working for BMW, acquiring his organizational and economical skills in 4 years. It´s there that his appetite for amazing wines and food began. Markus Heinel moved back to Germany and finished in 2001 his scholastic education in viticulture and enology. Since 1999 he was working for several estates world wide, each unique in challenge and style to keep his wine knowledge sharp. (Weingut Herzog von Württemberg Schloss Monrepos - Germany, Weingut Peter Argus Gleisweiler - Germany, Tenuta Joseph Hofstätter Tramin –- Italy, Weingut Alois Kracher Illmitz - Austria, Weingut Johann Schwarz Andau - Austria, Tamar Ridge Winery Kayena - Australia, Tenuta Joseph Hofstätter Termeno - Italien). Since 2005 he oversees winemaking at the Tenuta Joseph Hofstätter and can be found at the winery and tastings both nationally and internationally. Beside of that, he plays an active role in national Institutes and Organizations

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