• BIBA Aggeliki
    Oenologue Greece
Angeliki Mpimpa is a graduate of the Agricultural University of Athens, department of Plant Production. In 2002 she worked as an agronomist in Cave Cooperative Les Vignerons du Pays d'Enserune, Southern France and in the laboratory of the department of enology, University of Montpellier. In 2003 she started her Diplome National d Oenologue in the University of Enology Victor Segalen Bordeaux II, France and for the vintage 2004 she worked at Chateau Corbin Michotte & Chateau Calon, St-Emilion, Bordeaux, France. In the year 2005 she worked in Domaine de Montille, Burgundt where she participated in the production of biological/biodynamic grapes, as well as in the vinification at the period of vintage. At the next 2 years she has been working in wineries in some of the most important wine regions of the world, including Isabel Estate Malborough New Zealand, Villa Maria Malborough New Zealand, Cardinale Winery in Napa Valley, California and Bodega Landelia (De Zero) in Mendoza, Argentina. Her collaboration with Ampelooeniki began in 2008.
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